So tonight it was experimental squash canelloni for supper. This baby’s not going to win any beauty contests any time soon. I was going to cook a nice, innocuous tenderloin but forgot to take it out of the freezer so here we are. Plus, there were squash guts leftover from the lovely soup the mister [...]
Posts Tagged as ‘vegetarian’
April 29, 2008
samosas for Todd
No picture of this as I haven’t had the opportunity to do the frozen versus fresh trial I wanted to as ‘plain yoghurt’ means ‘vanilla-flavoured yoghurt’ in the minds and hearts of my yoghurt buyers. I shall post my recipe for the wonderful nibblies things anyway.
The dough recipe I use comes out of a [...]
December 3, 2007
Falafel
I had forgotten how easy these are to throw together for a pantry busting meal…and how wonderfully tasty they are.
What you need:
2 cups garbanzo beans or chick peas (funnily enough the cans I buy come in 190z cans which is roughly over a cup, but roughly under 2 cups, so two of these are required [...]
